Quinoa Rice
1.
First, soak the rice for a while, pour it into the retort to drain, take the inner pot of the rice cooker and pour clean water, and put the retort into the inner pot.
2.
Then pour the white quinoa into the retort. The quinoa is lighter and do not wash. You can choose no-washing and no-soaking.
3.
Mix the quinoa with the rice, and put the inner pot into the rice cooker.
4.
Plug in the power source, activate the low-sugar rice button, and start steaming.
5.
After the steaming is complete, there is a box of leached rice underneath, which is super nutritious.