1. Wash the rice, put it in a de-sweetened rice cooker, and add 1.5 cm of pure water that has not covered the rice
2. Choose sugar-free rice and start steaming rice
3. When the time is up, a pot of fragrant de-sweetened rice will be steamed.
4. The de-sweetened rice cooker adopts the method of separating the rice soup, which can reduce the sugar content in the rice by 35%, which is similar to the rice dish in childhood. This rice soup is very nutritious, we don’t have high blood sugar friends to drink, don’t waste it
Tips:In summer, the temperature is high. Rice must be stored in a cool, ventilated and dry place. Generally, my home is stored in airtight jars to prevent insects and mold.
