"spring Wild Vegetables" Bracken and Ham Egg Pancakes
by Poetic rhyme
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Blanch the bracken with hot water to control the moisture!
2. Cut it!
3. Dice the ham!
4. Put two eggs into a bowl, a little oil, a little flour, a little milk, a little chopped green onion, a proper amount of salt, sugar, and pepper.
5. Stir the sticky paste!
6. Brush a little vegetable oil in the pot and pour the egg liquid!
7. Fry golden brown on both sides, out of the pan!
8. The finished product!
9. The finished product!
10. The finished product!
