1. New Trial of the Chobe series of products
2. I will use it today
3. Stir-fry the black sesame seeds and use a cooking machine to make flour, weigh the glutinous rice flour and set aside
4. Add the chubby sand juice to the black sesame powder
5. Stir evenly with chopsticks. The amount of salad juice can be adjusted according to your preference. If you like the smoothness of the sesame filling, add an extra bag
6. The glutinous rice flour is mixed with warm water to form a dough, divided into 16 portions evenly
7. Pack each serving separately with the black sesame filling
8. I made 16 big glutinous rice balls, cook as much as you eat, and freeze the ones you can’t finish.
9. For breakfast this morning, black sesame glutinous rice balls and red bean soup
Tips:The red bean paste here is homemade, with brown sugar added, this delicacy is very nutritious
