Radish Cake

Radish Cake

by Jin Beibei who loves to cook

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

4

On a whim, try to make a carrot cake and it tastes amazing! Share with everyone!

Ingredients

Radish Cake

1. Prepare flour, eggs, shredded radish

Radish Cake recipe

2. Stir together to add salt, MSG, mix well

Radish Cake recipe

3. Heat the oil on a low fire, take a spoon for the fixed amount, and fry the front and back until they are golden brown.

Radish Cake recipe

Tips:

It's very simple, remember to use a small fire or you will be unfamiliar inside!

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