Rainbow Fish Sandwich

Rainbow Fish Sandwich

1. Toast uses kitchen scissors to cut out the outline of the rainbow fish.

2. Toast uses kitchen scissors to cut out the outline of the rainbow fish.

3. Spread the egg white into egg white skin

4. The yolk is spread out into the yolk skin.

5. Take a slice of purple cabbage and squeeze out the juice.

6. Dip the egg whites with the juice of purple cabbage and it turns into light blue.

7. Use molds or scissors to cut out the light blue protein skin into the desired size discs for use, and then cut some fish tails and fins and place them on the model.

8. The purple cabbage chooses a place that is not too wrinkled, and repairs some large and small pieces for use.

9. Cucumber peels and cherry radish peels are made into the required round pieces with the help of scissors and molds.

10. Starting from the end of the tail of the rainbow fish, several kinds of discs are stacked in layers.

11. Use egg yolk skin to cut into the fish's mouth shape until it is covered with the fish body, and garnish the eyes with pepper seeds.

12. Cut some small polka dots as bubbles on the remaining bread, and squeeze the salad dressing on top. Use cucumber peels to cut out aquatic plants for decoration.

Tips:

The model can be drawn on paper first, and then cut out, and cut toast compared to the size.