Rainbow Mille Cake
by Chaoshiji
Favorite
Difficulty
Easy
Time
5m
Serving
1
Rainbow Mille Cake
1. Salted butter, melt in water.
2. Add eggs, fine sugar and mix well.
3. Add milk and mix well.
4. Add the low powder and stir well and sieve.
5. Liren crepes maker.
6. Whip the whipped cream with white sugar.
7. One layer of cream, one layer of cake.
