Raisin Cookies

Name: Raisin Cookies
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 250g Low-gluten flour; 50g Vegetable butter; 40g raisin; 65g Sugar; 1 egg

by Sweet Yang

4.8 (1)

Favorite

1

Difficulty

Easy

Time

1h

Serving

2

Ingredients

Raisin Cookies

1. Material preparation

2. Soften the butter and add sugar

3. After breaking up

4. Add raisins (preferably dry clean and chop the grapes)

5. Add flour and mix well

6. Knead directly into the agent, flatten the upper plate and shape it, without refrigerating

7. Squeeze a flower

8. The oven is heated at 169 degrees for 22 minutes. The degree of crispness can generally be longer and it will be more crispy.

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