[recipe for Gift]—fried Bitter Gourd

Name: [recipe for Gift]—fried Bitter Gourd
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces Bitter gourd; 1 clove garlic; Some salt; 30g Peanut oil

by Listen to the spring rain all night in the small building

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Light and delicious fried bitter gourd"

Ingredients

2 pieces Bitter Gourd
1 clove Garlic
Some Salt
30g Peanut Oil

[recipe for Gift]—fried Bitter Gourd

1. Slice the bitter gourd, pickle it with salt and wash with water.

[recipe for Gift]—fried Bitter Gourd recipe

2. Boil water in a pot and add bitter gourd to blanch water.

3. Pick up the bitter gourd and wash it with cold water.

4. Heat oil in the pot and add garlic cloves until fragrant.

5. Slide into the bitter gourd and stir fry.

6. Stir-fry for about five minutes and then install the dish

Tips:
Pickling bitter gourd with salt can reduce the astringency, and blanching with boiling water can reduce the bitterness and maintain the green color