1. Ingredients: winter melon (peeled and seeded, washed and cut open), red amaranth (washed)
2. Heat 1.5 tablespoons of oil in the pot, add the cut winter melon and stir fry
3. Then, add some water to boil, and cook until tender and tender
4. Then, put in the washed red amaranth and flip it
5. Finally, add 1.5 tablespoons of salt
6. Add 1/2 scoop of MSG
7. Seasoning and stir well, then
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