Red Bean Melaleuca

Red Bean Melaleuca

by Xier 2005

4.7 (1)
Favorite
4

Difficulty

Easy

Time

15m

Serving

4

The sweet red beans and refreshing matcha are set off against the crispy meringue, which is especially tempting!

Ingredients

Red Bean Melaleuca

1. Add matcha powder to warm milk and sift evenly

Red Bean Melaleuca recipe

2. Cut the melaleuca into 15 cm x 15 cm squares, fold in 3 folds, put on the red bean paste, cut into diagonal strips on both sides

Red Bean Melaleuca recipe

3. Pack it as shown and press it tightly

Red Bean Melaleuca recipe

4. Brush the prepared matcha paste on the surface

Red Bean Melaleuca recipe

5. Sprinkle with chopped almonds

Red Bean Melaleuca recipe

6. Preheat the oven to 200 degrees and the upper and lower fire for about 20 minutes

Red Bean Melaleuca recipe

7. Crispy on the outside and tender on the inside!

Red Bean Melaleuca recipe

8. Golden color

Red Bean Melaleuca recipe

9. I also baked the green tea butterfly cake by the way

Red Bean Melaleuca recipe

10. Nice breakfast

Red Bean Melaleuca recipe

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