1. Wash the red beans and set aside.
2. Wash the millet and set aside.
3. Put water in a pot and boil, add red beans and an appropriate amount of alkali powder. The alkali powder will make the porridge look better and more fragrant.
4. The red bean soup is boiled on high heat and reduced to a low heat for 25 minutes. The soup is full of color.
5. Add millet to a boil, transfer to a rice cooker and simmer for 30 minutes.
6. The delicious red bean and millet porridge is perfectly presented.
7. Please taste the homemade porridge.
8. Finished picture
9. Finished picture
Tips:Adding a proper amount of alkali powder, the red bean soup is not only beautiful in color, but the taste of porridge is also superb!
