Red Bean Peanut Glutinous Rice Paste

Red Bean Peanut Glutinous Rice Paste

by Tianshan Cocoa

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

I am worrying about breakfast again. The aliens are already on winter vacation. They are at home every day, serving three meals a day, not only worrying about breakfast, but also worrying about lunch. With the aliens at home, they can’t make do with lunch leftovers. It's dinner. They also make fresh meals, all kinds of meals take turns, and the aliens eat deliciously every day. But it hurts me. Every day I open my eyes and think about breakfast, lunch, and dinner. It makes me go to the vegetable shop every day to buy groceries. I used to go to the vegetable shop once in a few days, but now it’s good to go every day. The owner of the vegetable shop thinks that my family has customers every day, and he buys different dishes to entertain the customers. I said that I have no customers. The doll is at home on vacation and cooks three meals a day. That is the envy of your vegetable shop owner. If she has time to make all kinds of delicious for the doll, it would be great! This red bean and peanut glutinous rice paste is made for aliens for breakfast. It is eaten with scallion pancakes and sometimes with naan. The aliens are very happy to eat, because the red beans and peanuts are roasted, and it’s really fragrant to squeeze it out. It was also thick, sticky, fragrant and waxy, and filled the room.

Red beans have more dietary fiber, which has good effects of lowering blood pressure, lowering blood lipids, regulating blood sugar, detoxifying, anti-cancer, reducing edema, preventing stones, and invigorating the spleen; red beans have the effects of clearing the heart, nourishing the mind, and strengthening the spleen. Treat dryness of the lungs, dry cough, improve visceral vitality, and enhance physical strength. Peanut: Resolving phlegm and relieving cough, moisturizing the lungs, protecting the heart, promoting milk and nourishing milk, nourishing blood and nourishing qi, stopping bleeding and cooling blood, strengthening brain, nourishing Yin

Ingredients

Red Bean Peanut Glutinous Rice Paste

1. Main ingredients: peanuts, red beans, accessories: sugar, boiled water, glutinous rice

Red Bean Peanut Glutinous Rice Paste recipe

2. Wash peanuts, glutinous rice, and red beans

Red Bean Peanut Glutinous Rice Paste recipe

3. Drain the water

Red Bean Peanut Glutinous Rice Paste recipe

4. Turn the microwave oven to high heat, and push in the adzuki beans, peanuts, and glutinous rice on the plate

Red Bean Peanut Glutinous Rice Paste recipe

5. Set the time to 6 minutes, after the time is up to take out the ingredients and let them cool down

Red Bean Peanut Glutinous Rice Paste recipe

6. Add it to the cooking cup of the wall breaker

Red Bean Peanut Glutinous Rice Paste recipe

7. Add boiling water

Red Bean Peanut Glutinous Rice Paste recipe

8. Install the wall-breaking machine cooking cup according to the arrow instructions, turn the button to the sauce, the machine starts to work, the sound is not very loud, and the sound is similar to the traditional cooking machine

Red Bean Peanut Glutinous Rice Paste recipe

9. After a program is over, if you like more detailed, you can do it again

Red Bean Peanut Glutinous Rice Paste recipe

10. Pour out and eat

Red Bean Peanut Glutinous Rice Paste recipe

Tips:

Peanuts and beans can be soaked for 6 hours in advance. I personally feel that the roasted and microwaved ones are still more fragrant. You can also use the oven to bake them, but they must be cool and squeezed, which is more fragrant.

Comments

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