Red Bean Pudding Milk Tea
by Cookie Candied
Favorite
Difficulty
Easy
Time
10m
Serving
2
Red bean pudding milk tea"
1. Beaten eggs
2. Add milk and cream and stir well
3. Add sugar and continue to break up
4. Pour hot water into the baking pan to 1/3 of the mold, at 150℃, about 35 minutes, until the pudding is solidified, then
5. Add the right amount of water to the milk tea and halve it evenly
6. Prepare red beans
7. Add ice cubes and pudding cubes
8. Ready to eat
Tips:Red bean pudding milk tea
