Red Bean Syrup

Name: Red Bean Syrup
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 30g red beans; 5 Red dates; 5 Longan; 10g crystal sugar

by Food editor

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

Ingredients

30g Red Beans
5 Red Dates
5 Longan
10g Crystal Sugar

Red Bean Syrup

1. Add 500 ml of boiled water to the red beans, soak for 1-2 hours

2. Red dates are cut and pitted, longan is peeled

3. Pour red beans, longan, red dates, rock sugar in 1 liter of water, and cook until the red beans are cooked through

Comments

Similar recipes

Five Red Soup

Red Peanuts, Red Beans, Red Dates

Seasonal Vegetable Braised Rice

Rice, Taro, Pork Filling

Bean Paste Yuanzi Soup

Red Beans, Glutinous Rice Balls, Sugar

Red Bean Wine Stuffed Black Sesame Gnocchi

Red Beans, Glutinous Rice Balls, Rice Wine

Qi and Blood Soup

Red Dates, Peanuts, Red Beans

Nutritious Soup

Tremella, Barley, Oatmeal

Five Red Tonic Soup

Red Dates, Red Beans, Peanut

Lazy Five Red Soup

Red Dates, Red Beans, Peanut