Red Date Peanut Chicken Feet Soup
1.
Clean the chicken feet after soaking
2.
In a pot of cold water, add cooking wine and ginger slices to a boil
3.
After three to five minutes, take out the chicken feet and rinse them off, and then break off the top toenails.
4.
Put the chicken feet and washed peanuts into the electric cooker
5.
Go in the washed big red dates, and cut the orange peel into thin strips.
6.
Add appropriate amount of water, cover and simmer for 3-3.5 hours, add appropriate amount of salt to taste, then it can be out of the pot