Red Date Pig Heart Soup

by Sweet talk

4.8 (1)

Favorite

38

Difficulty

Easy

Time

30m

Serving

4

Pig's heart is the heart of pigs and is a tonic food. It is often used for diseases of abnormal mind. Cooperate with the application of the medicine for calming the heart and resolving phlegm, the effect is obvious. It can nourish blood, nourish the heart and calm the nerves.

Ingredients

Red Date Pig Heart Soup

1. Ingredients spare

2. After the pig's heart is cut into pieces, blanch it for later use

3. Add appropriate amount of water to the casserole, then add red dates, ginger, longan and wolfberry

4. Add blanched pig heart

5. Bring the fire to a boil, change it to a low fire and remove the foam

6. Continue for 30-40 minutes

7. After turning off the heat, add salt to taste

Tips:
Chinese wolfberry can be added 10 minutes before the fire.

Comments

Sign in to comment

Similar recipes

Chaoshan Soup Noodles recipe

Chaoshan Soup Noodles

Rice Flour, Front Leg Meat, Pig Heart

Lotus Seed Pork Heart Soup recipe

Lotus Seed Pork Heart Soup

Pig Heart, Lotus Seed, Red Dates

Mushroom Stewed Liver Heart Soup recipe

Mushroom Stewed Liver Heart Soup

Pork Liver, Pig Heart, Lean Meat

Stewed Heart and Lung Soup recipe

Stewed Heart and Lung Soup

Pig Heart, Pig Lung, Salt

Astragalus Pig Heart Soup recipe

Astragalus Pig Heart Soup

Pig Heart, Astragalus, Lotus Seed

Pork Heart Double Bamboo Soup recipe

Pork Heart Double Bamboo Soup

Pig Heart, Asparagus, Winter Bamboo Shoots

Red Date Lotus Seed Pig Heart Soup recipe

Red Date Lotus Seed Pig Heart Soup

Pig Heart, Red Dates, Lotus Seed

Griddle Pork Heart recipe

Griddle Pork Heart

Pig Heart, Oil, Salt