Red Date Stuffing

Red Date Stuffing

by Yi Xiao Yanran

4.7 (1)
Favorite

Difficulty

Easy

Time

1h 30m

Serving

2

There was a food fair near my home. I saw this seedless red date and bought it without any hesitation. It is so convenient to make red date stuffing because it does not need to be pitted!

Ingredients

Red Date Stuffing

1. Seedless red dates soak in water for 1 hour

Red Date Stuffing recipe

2. After cleaning, pour into the inner pot of electric pressure cooker, add water to submerge the red dates

Red Date Stuffing recipe

3. Press for 10 minutes

Red Date Stuffing recipe

4. Pressed red dates

Red Date Stuffing recipe

5. Use a food processor to make a paste

Red Date Stuffing recipe

6. Pour into the inner bucket of the bread machine, add white sugar and corn oil

Red Date Stuffing recipe

7. Start the jam function of the bread machine

Red Date Stuffing recipe

8. When the program is over, the red date filling is ready

Red Date Stuffing recipe

Tips:

After the finished red date stuffing is cooled thoroughly, put it in a fresh-keeping box, seal and store in a refrigerator.

Comments

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