Red Dates, Longan and Wolfberry Soup
1.
Soak red dates for 1 hour and wash them
2.
Soak the wolfberry and dried longan for a while and wash
3.
Add red dates, brown sugar, and water to the soup pot
4.
Turn the battery stove on high heat, boil, turn to low heat, and cook for 25 minutes
5.
Add longan and wolfberry, cook for 5 minutes
Tips:
1. The amount of water depends on your preference.
2. The amount of brown sugar also depends on preference.