1. Prepare ingredients
2. Pour the milk into the steel tank of the yogurt machine, add the bacterial powder and mix thoroughly, then put the steel tank into the main body, plug in the power supply for about 6-12 hours, and the yogurt is ready (tilt the steel tank slowly , The surface is thick or condensed into bean curd shape, it means the yogurt is ready)
3. Cut Pitaya
4. Diced dragon fruit pulp
5. Put the pulp into the yogurt
6. Adjust some honey
7. Stir well and serve
8. Or put the lid on the refrigerator and keep it in the refrigerator for better taste.
Tips:It tastes better in the refrigerator
