1. Grapefruit take the outer skin and set aside
2. Put a little salt in the pot to boil, turn off the heat and soak for a while and then wash, so that the dirt on the epidermis can be better washed, and the bitter taste
3. Shred, the finer the better
4. Broken pulp
5. Prepare rock candy
6. Bring cold water to a boil directly
7. Simmer for about half an hour
8. Cook until it thickens and the water is almost evaporated, you can get out of the pot
9. Pour into a bowl and let cool
10. When it is not hot, add honey and mix well
11. Put it in an airtight box and put it in the refrigerator. When you want to drink it, dig two spoons. The sweetness has a bit of bitterness. It tastes very delicious. I like it very much. If friends like it, please do it yourself😝
