Red Rice Lily Rose Porridge
1.
Prepare the ingredients and clean the Jiangmi red rice
2.
Pour the cleaned red rice and Jiang rice into an electric pressure cooker and add water
3.
Select the porridge button and wait for the end
4.
Open the cover after the safety valve falls. Add lily and red rice and stir well
5.
Select the countdown to open the lid
Tips:
Rose flower sauce makes rice porridge sweeter