Refreshing Cold Dishes

Name: Refreshing Cold Dishes
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 150g Round lettuce; 100g Cucumber; 100g carrot; 5g Fungus; 30g peanut; 5g parsley; 3g sesame; 3g pepper; Some oil; Some salt; 1g Chicken Bouillon Powder; 1g White sugar; Some Vinegar

by Warm husband life

4.6 (1)

Favorite

5

Difficulty

Easy

Time

5m

Serving

2

This mixed dish tastes very good, but it can be used as a breakfast side dish, a bowl of porridge or noodles are all good choices. The peanuts are freshly fried by themselves, let cool a little, and they are crunchy and delicious, and the sauce that you make yourself tastes even better. My WeChat public account [Nuanfu Life], friends you like can follow~

Refreshing Cold Dishes

1. Soak the fungus one night in advance, shred the round lettuce

2. Shred cucumber

3. Shred the carrots, shred the fungus, and cut the coriander into a large bowl.

4. Roasted sesame seeds, put in a small bowl

5. Stir-fry the peanuts until they are fragrant, let cool, and pour them into the freshly cut bowl

6. Put a small amount of oil in a hot pan, add pepper and fry it until fragrant, remove the pepper and discard it

7. Prepare the sauce: pour the oil that has just been fried in Chinese pepper into a sesame bowl, then add an appropriate amount of sugar, balsamic vinegar, salt, and chicken essence, mix well

8. Pour the sauce on the dish and mix well.

Tips:
All kinds of vegetables can be exchanged according to your own taste. My personal WeChat: nuanfu9 If you have any questions, please feel free to ask me~