Scallion Pancake Salad with Juice Banana Mixed with Yogurt
1.
Scallion pancakes can be bought ready-made. I make them by myself, and it is very convenient. First, take an appropriate amount of flour, add a raw egg, add an appropriate amount of clean water and a few drops of oil and mix well until the flour is semi-pastey. Wash a piece of green onion and use scissors to cut into chopped green onions. Add in the paste and stir evenly. Season with a little salt. For heavy taste, you can also add pepper.
2.
Wash the lettuce and soak it in cold cold water and break it into small pieces. Wash the tomato in cold water and cut it in half, cut the half into thin slices, and cut the half into shreds.
3.
Take a pan, heat the pan with olive oil, wait until the oil is heated to medium-low heat, use a tablespoon to put a spoonful of the prepared slurry into the pan, flatten and fry until it is golden and hard, and fry it until it is golden. Hard, this step must be patient, the fire should not be high, stir the powder with a spoon to prevent the powder from sinking to the bottom, until it is crispy, you can serve it.
4.
One egg, beat until frothy, add a little salt, heat the pan to add oil, pour the oil into the egg and turn off the heat immediately, and stir-fry until it is eighty mature. This kind of egg is the smoothest
5.
Breakfast meat is just a general term. There are many varieties. You can buy what you like. I use French marinated sausage slices, which can be eaten right away. It will be more fragrant after frying. You can fry the meat slices just after frying the eggs. The non-stick pan can be cooked with a little bit of oil, just a few minutes of frying, because mine is very thin, if you choose other varieties, you can fry for a little longer
6.
A bottle of yogurt, bananas or other fruits, such as strawberries, kiwis, etc., chopped bananas and put yogurt in the bottom of the cup, put a few pieces of bananas on top, or add nuts, which looks good and delicious , I made it casually, so I don’t have nuts
7.
One apple and two oranges, peeled, cut into chunks, squeeze it into pure juice with a juicer, don’t add anything, I use a Joyoung juicer, which can squeeze carrots, let me tell you quietly, Gome sells 1,400, and only sells 500 online. It’s absolutely authentic. Don’t squeeze the pulp together. It’s a blender.
8.
Take a plate for western food, put the scallion pancakes down, add shredded tomato, lettuce, soft eggs, breakfast meat, and the meat can be shredded, then add the salad dressing and Thousand Island dressing, and finally roll the scallion pancakes and wrap the ingredients. I’m more elegant and not in a hurry, so I cut it with a knife and fork and tasted it slowly. Add the fruit juice and after-dinner yogurt jelly. This breakfast is beautifully prepared. Thank you for your support.
9.
Can't this software give more bytes? Really. Here to tell everyone, don’t look like there is a lot of work to do, in fact, it only took less than 20 minutes to make it. It is still the weight of two people. The secret is that you have to make several things at the same time. Scallion pancakes can already be cooked in slow-fire. Stir the eggs, make the yogurt, and cut the fruits. This saves a lot of time.
10.
This is what my dad who has lived in a foreign country for 30 years taught me to make. Raw two eggs, depending on how much you make, beat the eggs into the mixer and slowly pour in sunflower seed oil. Stir constantly. Don’t pour too much oil. Quickly, pour slowly, or you won’t be able to make the syrup until it becomes a paste and it is made into a salad dressing. Put in sweet, salty and sour, usually adding sugar, adding a little lemon juice and a little salt to complete, the taste can be adjusted by yourself. Use a stirring stick, so it’s smooth enough
Tips:
Western breakfast is rich in variety, high in nutritional value, easy to make at home, the ingredients are generally available in supermarkets, convenient and fast, suitable for office workers, but there is time to make it, but health starts with breakfast, thank you everyone