Refreshing Garlic Cold Pork Skin

Refreshing Garlic Cold Pork Skin

by Little handsome cook

4.6 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

It’s good to eat cold salads in summer, fat but not greasy, and the refreshing pork skin cucumber is very simple.

Ingredients

Refreshing Garlic Cold Pork Skin

1. Mince garlic in advance

Refreshing Garlic Cold Pork Skin recipe

2. Then cut the pig skin and cucumber into strips (I cooked the pig skin in advance)

Refreshing Garlic Cold Pork Skin recipe

3. Then put in the salt, sugar, soy sauce and other seasonings and mix well

Refreshing Garlic Cold Pork Skin recipe

4. Then put it on the plate and wait to eat

Refreshing Garlic Cold Pork Skin recipe

Tips:

The pig skin must be cooked in advance, or there is not enough time

Comments

Similar recipes

Tang Bao

Pork Filling, Pigskin, Chicken Feet

Hot and Sour Soup

Pork, Shiitake Mushrooms, Tofu

Homemade Jelly

Pigskin, Lean Pork, Shallot

Salad Dressing Jelly

Pigskin, Water, Salt

Pigskin Jelly

Pigskin, Broth, Aniseed

Pan Fried Bun

Flour, Water, Yeast

Pouring Soup and Pan-fried Buns

Pigskin, Pork Filling, Flour

Tang Bao

High-gluten Flour, Pork Filling, Pigskin