Rice Cooker Cake~~high Lego Taste
1.
yolk
2.
The egg white and egg yolk are separated into a water-free container.
3.
Add lemons. If you don’t want to make the Golego flavor, you can add more lemon if you want to eat the lemon flavor. Put in half a lemon at most, or try adding it yourself. It's best to put the lemon in portions when it's being sent.
4.
135 grams of white sugar is divided into three parts, one of which is put into the egg yolk, and the remaining two parts are put into the egg white in batches. If there is granulated sugar, it is better to use granulated sugar, which is relatively dry. No sugar can be used. White sugar is wetter than granulated sugar. The water content is large.
5.
Add the first portion of sugar after the egg liquid has been beaten to this extent.
6.
Finished sugar
7.
When it's thicker, add the second part of sugar
8.
It's a bit like cream, so it's better when there is resistance when you press it with your fingers. I beat it with a whisk for about 15 minutes.
9.
Add sugar or corn oil to the yolk, but I didn’t.
10.
For 120ml of milk, I use pure milk.
11.
Pour into the egg yolk and stir well
12.
I use special cake low-gluten flour
13.
Pour in 120 grams of cake flour
14.
30 grams of high Lego.
15.
Pour in and stir well
16.
Pour the beaten egg whites into the egg yolk bowl three times, stirring up and down, pay attention, it must be up and down, don't stir randomly!
17.
This is the second time adding egg whites
18.
Stir well
19.
The rice cooker needs to be heated by itself, just 2 or 3 minutes.
20.
I use corn oil, but I can also use salad oil. Soybean oil cannot be used.
21.
Pour some corn oil into the pot and need to mix it evenly.
22.
Pour the stirred liquid into the pot
23.
Rice cooker select cake function
24.
Time is up, I forgot to take pictures in the pot.
25.
The photo on the back.
26.
It's hot, cut it, and cut it cold, just like it is in a cake shop.
27.
Okay, you can start eating.
Tips:
When the egg whites are beaten, they must be hard and creamy, or the cake is not successful. The reason why I have failed before.