Rice Cooker Steamed Fish Head

Rice Cooker Steamed Fish Head

by Fluttering in the snow

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

I’m at home alone again, and I don’t know what to eat. I caught a fish yesterday. I made a deep-fried fish with the body of the fish, and the fish head felt like it was fried and wasted, so I wanted to be lazy again.”

Ingredients

Rice Cooker Steamed Fish Head

1. Wash the fish head and put it on the plate. The fish was killed yesterday, so the fish head is not so fresh. When you buy it, see if its eyes are prominent, and the cornea is transparent and clear before it is fresh

Rice Cooker Steamed Fish Head recipe

2. Put the ginger and spring onions on the plate and fish gills, sprinkle salt, cooking wine, and steamed soy sauce on the rice cooker.

Rice Cooker Steamed Fish Head recipe

3. Press the cook button, the fish head will be cooked as soon as the rice is cooked

Rice Cooker Steamed Fish Head recipe

4. Sprinkle the oil in a frying pan and serve on top, remember to sprinkle with chopped green onion

Rice Cooker Steamed Fish Head recipe

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