Rice Cooker Version Roasted Sweet Potatoes——

by Love braised pork

4.9 (1)
Favorite
11

Difficulty

Easy

Time

30m

Serving

2

Roasted sweet potatoes are my favorite, but I don’t dare to eat them on the side of the road. It’s enough to look at the dark gasoline cans. Is it good for the body to eat the roasted sweet potatoes? Baking sweet potatoes in the oven is slow and consumes electricity. Now, with Midea's original AH rice cooker, you can eat roasted sweet potatoes in ten minutes, which is quick and convenient and saves electricity. Because this rice cooker has the function of a microwave oven, select the quick hot key, and the sweet potato will be cooked in just ten minutes. The sweet and softness is simply too delicious.

Ingredients

Rice Cooker Version Roasted Sweet Potatoes——

1. Prepare the ingredients

2. Wash the sweet potatoes and wipe off the moisture with kitchen paper

3. Then use a toothpick to make a few holes in each sweet potato

4. Lay it flat in the inner pot of the rice cooker

5. Put the inner pot into the pot

6. Cover the lid and select the fast heating function for ten minutes

7. After the timer stops, it will be cooked if it is easily pierced with chopsticks, and I will be cooked after another seven minutes.

Tips:

Try to choose sweet potatoes that are slender and easy to cook.

Comments

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