Rice Wine Poached Egg

Rice Wine Poached Egg

by @That floweropen@

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Rice wine contains more than ten kinds of amino acids, of which 8 are necessary but cannot be synthesized by the human body. The content of lysine per liter of rice wine is several times higher than that of wine and beer, which is rare in other nutritious alcoholic beverages in the world, so people call it "liquid cake". "

Ingredients

Rice Wine Poached Egg

1. Rice wine made by my confidant sister.

Rice Wine Poached Egg recipe

2. Pour the right amount of water into the pot.

Rice Wine Poached Egg recipe

3. Add a piece of rock sugar and cook.

Rice Wine Poached Egg recipe

4. Boil the water until the rock sugar has melted and beat in the eggs.

Rice Wine Poached Egg recipe

5. When the eggs are almost cooked, add the washed goji berries.

Rice Wine Poached Egg recipe

6. Use a spoon to remove the froth on the top.

Rice Wine Poached Egg recipe

7. Add rice wine, turn off the heat and stir.

Rice Wine Poached Egg recipe

8. A bowl of warm rice wine.

Rice Wine Poached Egg recipe

9. For neurasthenia, trance, depression, forgetfulness, etc., adding eggs and boiling soup are better.

Rice Wine Poached Egg recipe

10. Rice wine has low ethanol content and has the effect of regulating menstruation and promoting blood circulation. It is good for women to drink some rice wine in moderation.

Rice Wine Poached Egg recipe

Comments

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