Rich Taste | Okonomiyaki Pancake

Rich Taste | Okonomiyaki Pancake

by Wheat kitchen

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Okonomiyaki is a very popular Japanese cuisine, try using a pancake maker to make delicious Okonomiyaki! Not only does it taste delicious, but the appearance of sprinkled with katsuobushi flowers also adds to the taste and appetite. It is a very suitable snack to entertain guests. "

Ingredients

Rich Taste | Okonomiyaki Pancake

1. Finished picture~

Rich Taste | Okonomiyaki Pancake recipe

2. Pour cold water into the conditioning basin, add eggs, and mix well.

Rich Taste | Okonomiyaki Pancake recipe

3. Pour in low-gluten flour, cabbage, chopped green onions, shrimp, bacon and corn oil

Rich Taste | Okonomiyaki Pancake recipe

4. Stir well.

Rich Taste | Okonomiyaki Pancake recipe

5. Put the small red pot on the round waffle pan.

Rich Taste | Okonomiyaki Pancake recipe

6. After preheating is complete, pour the batter.

Rich Taste | Okonomiyaki Pancake recipe

7. Use a spatula to spread evenly, close the lid, bake for 15 minutes, and place on a drying rack to cool.

Rich Taste | Okonomiyaki Pancake recipe

8. Done~

Rich Taste | Okonomiyaki Pancake recipe

9. Finished product~

Rich Taste | Okonomiyaki Pancake recipe

Tips:

I’ve been to Osaka several times, mainly because I eat it everywhere (I suffered a work injury -_-). Different shops have slightly different recipes, but the basic ingredients are the same. Today, we didn’t buy octopus (buy it in Dali). Octopus is quite difficult). It was changed to frozen shrimp, which is still very delicious.
So if you don’t have octopus or shrimp, just add bacon. If you don’t even have bacon, then make it vegan! The drenched salad dressing and okonomiyaki sauce are the finishing touches. If you don’t have okonomiyaki sauce, you can skip it or replace it with teriyaki sauce. It is a very casual approach, of course, it is recommended to follow the formula once, you will be amazed by the taste! -wheat

Comments

Similar recipes

Sausage and Vegetable Scones

Low-gluten Flour, Corn, Butter

Soup Type Soft Bread

Milk Powder, Low-gluten Flour, Salt

Seasonal Vegetable Patties [baby Food Supplement]

Minced Meat, Low-gluten Flour, Shiitake Mushrooms

Seasonal Vegetable Tempura

Onion, Eggplant, Dried Shiitake Mushrooms

Tyrannosaurus Spinach Bread

Low-gluten Flour, Egg, High-gluten Flour

Vegan Banana Cakes

Low-gluten Flour, Whole Wheat Flour, Coffee Powder

Pumpkin Cranberry Bread

Pumpkin Puree, Low-gluten Flour, Egg