1. Prepare materials
2. Wash the avocado and use a knife to cut the core
3. Beat in two egg yolks separately
4. Brush with peanut oil
5. Sprinkle a little salt
6. Ground black pepper
7. Sprinkle with chopped dried mint
8. Put it into the upper and lower tubes of the oven to heat up to 160℃ and bake for 15 minutes
9. Out of the oven for serving
