Roasted Chicken is Not Only Crispy and Sweet, But The Meat is Tender and Juicy. It is Super Delicious, and It Will be Eaten in Seconds.
1.
Remove the head and feet after washing the chicken
2.
Soak in salt water for 2 hours
3.
Adjust the sauce, 1 teaspoon salt, 1 teaspoon crushed black pepper, 2 teaspoons dark soy sauce, 3 teaspoons oyster sauce, 3 teaspoons honey and stir well and set aside
4.
Coat the soaked chicken with the sauce, seal and refrigerate for 4 hours
5.
Wash the apple and cut into small pieces
6.
After the chicken is marinated, stuff the apple cubes into your belly
7.
Fix the chicken belly with toothpicks and wrap the chicken legs with tin foil
8.
Adjust the honey sauce, mix 25 grams of honey and 25 grams of melted butter liquid evenly
9.
Put the chicken on the baking tray lined with tin foil
10.
Put it into the lower layer of ACA air frying oven EAF18A, air baking function 150 degrees 40 minutes
11.
Take out every 20 minutes and brush the honey butter liquid, so that the skin is sweet and the meat is fresh and tender
12.
The crispy skin is sweet and the meat is tender and juicy, super delicious
13.
Finished picture
14.
Finished picture
Tips:
If it is not an air frying oven, the baking time is 60 minutes, because the baking fire of ordinary ovens is not so big, it needs to be longer