Roasted Chicken is Not Only Crispy and Sweet, But The Meat is Tender and Juicy. It is Super Delicious, and It Will be Eaten in Seconds.

Name: Roasted Chicken is Not Only Crispy and Sweet, But The Meat is Tender and Juicy. It is Super Delicious, and It Will be Eaten in Seconds.
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: Some brine; 1 piece apple; 2 tablespoons Minced black pepper; 1 tablespoon Soy sauce; 3 tablespoons Oyster sauce; 3 tablespoons honey; 25g butter

by VIFC-JIE

5.0 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

Roasted chicken with honey and apple, the chicken is tender and juicy, the apple flavor penetrates into the chicken, every bite exudes a delicate fragrance, and it is very delicious.
Sauce Honey Apple Roast Chicken, with the fairy happy water to chase your favorite drama, you must try it if you have an oven at home, let’s take a look at the succulent Honey Apple Roast Chicken that the kids next door are crying, crispy The skin is sweet and the meat is tender and juicy, super delicious

Ingredients

Some Brine
1 piece Apple
2 tablespoons Minced Black Pepper
1 tablespoon Soy Sauce

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3 tablespoons Oyster Sauce

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3 tablespoons Honey
25g Butter

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Roasted Chicken is Not Only Crispy and Sweet, But The Meat is Tender and Juicy. It is Super Delicious, and It Will be Eaten in Seconds.

1. Remove the head and feet after washing the chicken

2. Soak in salt water for 2 hours

3. Adjust the sauce, 1 teaspoon salt, 1 teaspoon crushed black pepper, 2 teaspoons dark soy sauce, 3 teaspoons oyster sauce, 3 teaspoons honey and stir well and set aside

4. Coat the soaked chicken with the sauce, seal and refrigerate for 4 hours

5. Wash the apple and cut into small pieces

6. After the chicken is marinated, stuff the apple cubes into your belly

7. Fix the chicken belly with toothpicks and wrap the chicken legs with tin foil

8. Adjust the honey sauce, mix 25 grams of honey and 25 grams of melted butter liquid evenly

9. Put the chicken on the baking tray lined with tin foil

10. Put it into the lower layer of ACA air frying oven EAF18A, air baking function 150 degrees 40 minutes

11. Take out every 20 minutes and brush the honey butter liquid, so that the skin is sweet and the meat is fresh and tender

12. The crispy skin is sweet and the meat is tender and juicy, super delicious

13. Finished picture

14. Finished picture

Tips:
If it is not an air frying oven, the baking time is 60 minutes, because the baking fire of ordinary ovens is not so big, it needs to be longer