1. Preparation materials: 8 chicken drumsticks, 1 bag of barbecue material, 1 spoon of honey. The barbecue material can be selected according to your favorite taste, I use the New Orleans barbecue flavor.
2. Wash the drumsticks and use a knife to tie two knives on each drumstick to make it easier to taste.
3. Put the barbecue ingredients directly into the chicken thighs, so that the marinated chicken thighs are easier to taste without adding water.
4. Put on gloves and give each chicken thigh a full-body massage, so that the barbecue material fully adheres to the chicken thighs.
5. Stir thoroughly to distribute the grilling ingredients evenly on each chicken leg.
6. Put it in the refrigerator overnight, and you can bake it the next day.
7. Put the marinated chicken drumsticks in the oven at a temperature of 200 degrees for 40 minutes. Take it out and brush with honey at 35 minutes.
8. The temperature of each oven is different, you can control the temperature and time according to your own oven. Time is up, the delicious roasted drumsticks are out of the oven, and it's time for a feast.
