Roasted Enoki Mushrooms with Garlic

by Xia You Qiao Mu Ya Wang Paradise 2000

5.0 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

3

Roasted enoki mushrooms with garlic is a must-have dish on the summer table.

Ingredients

Roasted Enoki Mushrooms with Garlic

1. Wash enoki mushrooms and set aside

2. Heat the pot, add edible oil, add enoki mushrooms and fry to change color

3. Turn it over and cook it

4. Brush with garlic chili sauce

5. Sprinkle with cumin

6. Just sprinkle with sesame seeds

7. Enoki mushroom with garlic

Tips:

Don't bake enoki mushrooms for too long, which will affect the taste. If you like spicy food, you can put some chili noodles.

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