Roasted Fancy Chicken Gizzards with Garlic and Sesame

Name: Roasted Fancy Chicken Gizzards with Garlic and Sesame
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 800g Chicken gizzards; 100g Bitter chrysanthemum; 30g garlic; 10g sesame; 1 tablespoon Yipin Fresh Soy Sauce; 1 spoon Cooking Wine; 1 spoon black pepper powder; 1 spoon Sugar; 4 spoons Orleans Grill; 1 tablespoon Oyster sauce

by Zhenzhen Baby

5.0 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

Dissolve accumulation of stones, solidify and shrink urine, etc. The ingredients contained in chicken gizzards mainly include gastric hormones and keratin amino acids and so on. Chicken gizzards can increase the secretion of human gastric juice and the digestive function of the stomach and intestines, thereby accelerating the emptying speed of the stomach. Used for food stagnation, malnutrition in children. Chicken gizzards have a strong effect of digestion and accumulation, and can nourish the spleen and stomach. Chicken gizzards are also the best food for iron supplementation. It is a good choice for people who are iron-deficient. Dry-fried chicken gizzards processed by a special process contain the essence of food supplement culture in the traditional way of health preservation. "

Roasted Fancy Chicken Gizzards with Garlic and Sesame

1. After the chicken gizzards are bought in the supermarket, they are cleaned and drained for later use.

Roasted Fancy Chicken Gizzards with Garlic and Sesame recipe

2. Take out a chicken gizzard

3. Divide the chicken gizzards into two

4. Chicken gizzard slices come out with a knife, but don’t cut it off

5. The cut chicken gizzards look like flowers

6. Sprinkle in Orleans grilled ingredients

7. Add a pint of fresh soy sauce, oyster sauce, sugar, cooking wine, black pepper

8. Mix the seasoning well, wrap it in plastic wrap and marinate in the refrigerator to taste. The longer it is marinated, the better it will taste. I marinate for 24 hours

9. Chop garlic into minced garlic and set aside

10. Preheat the oven at 200 degrees in advance for 20 minutes. Put the marinated chicken gizzards on the baking tray and brush with a thin layer of oil