Roasted Sweet Potatoes
1.
Wash the sweet potatoes and cook them in a pot.
2.
The cooked sweet potatoes are crushed into sweet potato puree.
3.
Add sugar, butter, milk powder, chestnut powder, and custard powder to the sweet potato puree and mix well.
4.
Get the chrysanthemum cup ready.
5.
Put the tuned sweet potato puree in the chrysanthemum cup.
6.
Bake in the oven at 180 degrees for 5 minutes, take out a layer of honey, and bake for another 5 minutes.
7.
The roasted sweet potatoes are super delicious.