Rock Sugar Osmanthus Pear Juice

Rock Sugar Osmanthus Pear Juice

by Qinghehe

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

To prevent autumn dryness in autumn, eat more moisturizing foods. Raw pears are cold in nature and sweet in taste. They have the effects of moistening the lungs and relieving cough, nourishing yin and clearing heat, and are especially suitable for autumn consumption. Wish the children grow up healthy and happy!"

Ingredients

Rock Sugar Osmanthus Pear Juice

1. Prepare ingredients,

Rock Sugar Osmanthus Pear Juice recipe

2. Wash the Sydney pears, peel them and cut into small pieces.

Rock Sugar Osmanthus Pear Juice recipe

3. Osmanthus, rock sugar add boiling water to dilute.

Rock Sugar Osmanthus Pear Juice recipe

4. The sydney cubes are put in a juicer and juiced.

Rock Sugar Osmanthus Pear Juice recipe

5. Add Sydney juice to sweet-scented osmanthus rock sugar water and stir well. It can be served cold or hot.

Rock Sugar Osmanthus Pear Juice recipe

Tips:

The color of Sydney pear juice will change, you can add a little lemon juice or vitamin C.

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