Rock Sugar Sydney Cup

Rock Sugar Sydney Cup

by Na Little Demon's Delicacy

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

This pear is beautiful and delicious, and the baby smiles at me happily while eating. "

Ingredients

Rock Sugar Sydney Cup

1. Prepare materials.

Rock Sugar Sydney Cup recipe

2. Peel the pear, cut the end of the pear to make a hat, use a knife to remove the core of the pear, put a few rock candy inside and some water, then put it in a bowl, and put a few rock candy in the bowl.

Rock Sugar Sydney Cup recipe

3. Cover the pear hat, put it in the steamer, steam for 20 minutes after the steamer is aired.

Rock Sugar Sydney Cup recipe

Tips:

If you like to eat soft, you can extend the steaming time.

Comments

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