Rock Sugar Sydney Cup
1.
Prepare materials.
2.
Peel the pear, cut the end of the pear to make a hat, use a knife to remove the core of the pear, put a few rock candy inside and some water, then put it in a bowl, and put a few rock candy in the bowl.
3.
Cover the pear hat, put it in the steamer, steam for 20 minutes after the steamer is aired.
Tips:
If you like to eat soft, you can extend the steaming time.