Romance and Delicious Rose Flower Bread

Name: Romance and Delicious Rose Flower Bread
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 300g High-gluten flour; 50g Caster sugar; 30g egg; 120g milk; 40g Light cream; 20g butter; 2g salt; 4g yeast; Some Whole egg liquid (brushing the surface)

by Lezhong Baking

4.8 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

The shape is like a blooming rose, with a strong coconut aroma, with a touch of sweetness to open the taste buds of a night of sleep. This bread really adds color to the breakfast table and can brighten the good mood of the day. The soft and sweet taste, the stunning appearance and the easy-to-make process, you who like deliciousness and romance will definitely be eager to try it~ hehe!

Ingredients

300g High-gluten Flour
50g Caster Sugar
30g Egg
120g Milk
40g Light Cream
20g Butter
2g Salt
4g Yeast
Some Whole Egg Liquid (brushing The Surface)

Romance and Delicious Rose Flower Bread

1. Prepare all the materials,

Romance and Delicious Rose Flower Bread recipe

2. Put all the ingredients except butter and egg liquid into the bread machine, turn on the kneading process and make the dough,

3. Knead into a smooth dough, add butter and continue to knead until the expansion stage,

4. After kneading the noodles, put it in the bread machine and switch to the fermentation process, and the fermentation will be doubled.

5. Take out the dough and knead out the bubbles inside, then divide into 35 portions, cover with plastic wrap and relax for 15 minutes.

6. Take 5 of them, roll them into round pieces, roll up each group of 5 pieces, and cut them into two roses with a knife.

7. Arrange neatly in order and ferment in a warm place to double the size (I put it in the oven, and just adjust it to ferment),

8. Brush the egg liquid on the surface, put it in a preheated oven at 160 degrees for 8 minutes, turn 170 degrees for 25 minutes, and cover the tin foil with satisfactory coloring, release the mold while it is hot, and keep it sealed when it is still warm.