Roselle Jelly
1.
Prepare the ingredients used.
Roselle wash once with water
2.
Add boiling water to soak for a few minutes, soak the color of Roselle
3.
Filter out 500 grams of Luoshen flower water
4.
After adding sugar and boiling, boil the water again, add ice powder and stir until the ice powder is completely melted
5.
Put your favorite jelly in the bottle, pour in ice powder water and place it until it is formed
6.
Luoshenhua jelly is complete, with high appearance and good taste.