Rui Ao Cocktail Jelly

Name: Rui Ao Cocktail Jelly
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 20 capsules blueberry; 15 capsules Wolfberry; 150ml Rio Rui Ao Fruit Cocktail; 30g Caster sugar; 100ml Plain Water; 1 Gillian

by Purple rhyme

5.0 (1)

Favorite

1

Difficulty

Easy

Time

2h

Serving

2

What is the most popular thing in summer? Of course, it is jelly, ice cream, frozen desserts, etc. It is the first time to make jelly with cocktails. The Ruiao cocktail with mixed fruit flavors is selected. The juice tastes mixed and has an unexpected and wonderful taste.

Ingredients

20 capsules Blueberry
15 capsules Wolfberry
150ml Rio Rui Ao Fruit Cocktail
30g Caster Sugar
100ml Plain Water
1 Gillian

Rui Ao Cocktail Jelly

1. Prepare the required materials

2. Gelatine tablets are soaked in water to soften

3. Put the water and caster sugar into the milk pot

4. Then sit on the stove and simmer until it boils. Stir while boiling until the sugar is completely melted, then turn off the heat

5. After removing the heat, add the soaked gelatin slices

6. Stir until the gelatine slices are completely melted, then add the Rui Ao cocktail and mix well

7. Put the washed blueberries and goji berries into the cup

8. Add the cooked cocktail

9. Finally, let it cool completely, then put it in the refrigerator, take it out after 1 hour, press down the floating blueberries and goji berries with chopsticks to fix the blueberries and goji berries in the middle of the cup