Saffron Wolfberry Water
by Lavender_eZyqNi
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Iranian saffron spare
2. Wash and drain the Ningxia wolfberry
3. Put the saffron into a bowl and blanch it with a little boiling water to filter out the water
4. Add wolfberry
5. Flush into boiling water
6. Can be eaten with honey
