Sakura Bread
1.
All materials are evenly mixed
2.
Knead to expand, come on, knead out the film
3.
As shown
4.
Sent to twice the size
5.
Divide into 6 parts, roll round, and allow for 15 minutes
6.
Roll out into a circle, cut out the petals as shown in the picture, and pinch the corners tightly
7.
Bring to a double-sized oven at 160 degrees and bake for 20 minutes.
Tips:
The temperature of the oven is adjusted according to the temperature of your own oven