Sakura Bread

Sakura Bread

by Laugh dessert

4.7 (1)
Favorite
402

Difficulty

Normal

Time

30m

Serving

3

When the cherry blossoms are in full bloom, let's make a beautiful cherry bread and enjoy it, Meimei Da.

1⃣

Ingredients

Sakura Bread

1. All materials are evenly mixed

Sakura Bread recipe

2. Knead to expand, come on, knead out the film

Sakura Bread recipe

3. As shown

Sakura Bread recipe

4. Sent to twice the size

Sakura Bread recipe

5. Divide into 6 parts, roll round, and allow for 15 minutes

Sakura Bread recipe

6. Roll out into a circle, cut out the petals as shown in the picture, and pinch the corners tightly

Sakura Bread recipe

7. Bring to a double-sized oven at 160 degrees and bake for 20 minutes.

Sakura Bread recipe

Tips:

The temperature of the oven is adjusted according to the temperature of your own oven

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