Salami
by One meter sunshine 612
Favorite
Difficulty
Normal
Time
20m
Serving
2
Sausages, commonly known as sausages, refer to meat products made from meat as raw materials, cut, minced into cubes, supplemented with auxiliary materials, poured into animal casings, fermented, and matured. It is the largest category of meat products in my country. product. Sausages can be divided into three categories: soy sauce sausages, also known as "white oil sausages"; old sausages and duck or pig liver sausages (collectively called moist sausages). The main producing areas are Guangdong, Guangxi, Sichuan, Hunan and Shanghai. Except for the slightly different ingredients, the preparation methods of all kinds of sausages are roughly the same. "
