Salami Omelette Toast

by Duan Ruide-Zai Ruide

4.6 (1)
Favorite
2

Difficulty

Normal

Time

10m

Serving

3

1 person

Salami Omelette Toast

1. Prepare the ingredients

2. Slice the bread

3. Spread the butter evenly on the bread slices and spread a slice of cheese.

4. Slightly heat the salami on the hot pan until the oil overflows.

5. Spread the hot salami on the bread slices.

6. Continue to heat the pan and use salami to heat the overflowing frying eggs. Fry the positive and negative for one minute, then take it out and place it on the bread.

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