Salmon Head Soup

by Donger's mother

4.8 (1)

Favorite

5

Difficulty

Normal

Time

30m

Serving

3

Delicious and delicious

Ingredients

1 piece Salmon Head
Some Green Onion Ginger
2 pcs Aniseed
a little Refined Salt
a little Msg

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1/2 a spoon Pepper

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Some Flour

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Salmon Head Soup

1. Wash salmon head and cut a few knives

2. Dipped in flour

3. Slightly yellow on both sides

4. Fry all and serve

5. Put oil in the pan and stir-fry green onion, ginger and aniseed

6. Put in salmon head

7. Pour boiling water

8. Simmering

9. Add refined salt

10. Continue to simmer

11. Add pepper

12. Finally add MSG seasoning and turn off the heat

13. Delicious and delicious

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