Salt and Pepper Fried Tofu
by Cherry Fang
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Prepare tofu, eggs, starch, and cut the tofu into cubes
2. Prepare tofu, eggs, starch, and cut the tofu into cubes
3. Prepare tofu, eggs, starch, and cut the tofu into cubes
4. Put the starch-coated tofu into a pan filled with oil and fry slowly
5. Arrange the fried tofu on a plate, sprinkle with salt and pepper, decorate and enjoy the deliciousness~
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