Salt-baked Fin Glutinous Rice
by Greedy cat vip who loves life
Favorite
Difficulty
Easy
Time
30m
Serving
2
When the first Europeans came to the United States in the 1720s, Native American Indians introduced them to this very unique red berry. Because the flowers of this plant resemble the head of a crane swaying in the wind, these settlers called it the "crane berry", which was then referred to as "cranberry" for short, and the Chinese translation was called cranberry. Cranberry is not only rich in vitamin C, but also rich in phytochemicals, including anthocyanins, proanthocyanidins, ellagic acid, etc., which can be said to be super antioxidants. Eating more cranberries will be very helpful to women's health. Youxianpei dried cranberries have a good taste and large particles. Whether you are cooking Western or Chinese dishes, you can make the dishes more colorful. The fried rice in the chicken wings is added with cranberries. The sweet and sour taste even if you eat two large bowls. Don't feel tired
