Salt Steamed Oranges

Name: Salt Steamed Oranges
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 piece orange; 4g salt; 200ml water

by Food editor

4.7 (1)

Favorite

Difficulty

Easy

Time

Serving

Ingredients

1. Prepare the ingredients

2. 1 orange, 500ml water, 3g salt, wash

3. Take out the cut cover and pierce the hole with a toothpick

4. Add 1 gram of salt and cover the top

5. Steam over high heat for 15 minutes

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