Salted Duck Egg Whip Bamboo Soup

by Flower fish

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

My husband ate vegetable core dry whip bamboo shoot soup last night, and today I want to eat whip bamboo shoot soup, tonight is salted duck egg whip bamboo shoot soup, the recipe is simple and delicious. "

Salted Duck Egg Whip Bamboo Soup

1. Ingredients: whip bamboo shoots, cooked salted duck eggs (the yolk and egg whites have been dug out).

2. Peel and clean the whip bamboo shoots.

3. Cut the old roots on the chopping board and cut into slices.

4. Next, lower the whipped bamboo shoots into a pot of clean water and boil for 8 minutes.

5. Then, combine the scooped out egg yolks and egg whites, turn them over and cook them slightly.

6. Finally, add the right amount of salt.

7. Season to mix and serve.

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